Steaks and Shellfish Combinations
Served with your choice of Roast Potatos, Garlic Mash Potatos, Rice or French Fries and Market Fresh Vegetables
The Tailer
12 -14 oz Lobster tail broiled to perfection served with hot drawn butter → Market Price
Alaskan King Crab
One and a quarter pound of steamed
Alaskan King Crab legs served with hot drawn butter → Market Price
OCEANA PROUDLY SERVES AAA STERLING SILVER ALBERTA BEEF
8 oz Filet Mignon or 10 oz New York
with 7 oz lobster tail → 70
with 3/4 pound of Alaskan King Crab legs → 65
8 oz Filet Mignon
with jumbo garlic prawns topped with hollandaise sauce → 46
with jumbo Nova Scotia scallops topped with hollandaise sauce → 46
10 oz New York
with jumbo garlic prawns → 46
with jumbo Nova Scotia scallops → 46
Chicken Breast
with jumbo garlic prawns topped with hollandaise sauce → 28
with jumbo Nova Scotia scallops topped with hollandaise sauce → 29
Filet Mignon
8 oz 38
12 oz 45
New York Strip
10 oz → 38
14 oz → 45
Rack of Lamb with a Madeira - Peppercorn Reduction
served over garlic mash potatoes and fresh market vegetables → 35
